ISO-PARAFFINS
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| Products | CAS No. | Distillation Range(℃) |
Flash Point (℃) |
Specific Gravity 60/60ºF |
Viscosity at 25ºC, cSt (at 40ºC) |
Aniline Point(℃) (mixed) |
Aromatic Content (Vol%) |
purity (min. wt%) |
|---|---|---|---|---|---|---|---|---|
| ISOL-C | 64741-66-8 | 97~103 | -9 | 0.699 | 0.71(0.64) | 79 | 0 | - |
| ISOL-E | 64741-66-8 | 117~137 | 6 | 0.721 | 1.04(0.74) | 74 | 0 | - |
| ISOL-G | 64742-48-9 | 158~177 | 40 | 0.744 | 1.35(1.2) | 84 | 0 | - |
| ISOL-H | 64742-48-9 | 180~187 | 55 | 0.758 | 1.63(1.48) | 86 | 0 | - |
1) Typical values, where stated, are to be considered as representative of current production and should not be treated as specifications.
2) For up-to date datasheets, please contact us.
2) For up-to date datasheets, please contact us.